Thanksgiving Wines

“Attractive and impressively pure, with red currant and cherry flavors edged in smoke and salty minerality. Reveals graphite and subtle cured meat elements that emerge on the well-hewn palate, with good energy and floral... Read More

Generous aromas of nutmeg, orange, and ripe cranberry along with notes of jasmine, cherry, and boysenberry. The flavors remain true to type and are matched with subtle oak spice upon taste. With modest acidity and complex tannins,... Read More

The aromas pop, with notes of grated ginger, flower, rose and pink grapefruit—classic Gewürztraminer. A medium-bodied, flavorful palate follows. Fruit flavors sail off into the distance. It's impressive. Wine Enthusiast... Read More

Dark aromas of plum extract, vanilla and caramel show on the ripe nose of this bottling. A tannic tension to the palate offsets the almost sweet flavors of black plum, nutmeg and mace. The wine is spicy but quite ripe. Wine Enthusiast... Read More

Fine, lively, complex bouquet, combining the freshness of Chenin Blanc and the floral overtones of Chardonnay. Lively initial impression on the palate, with a rounded structure, and an elegant follow-through. Lovely, long aftertaste,... Read More

Tullia Prosecco Brut is straw yellow in color. It has an intensely fruity and fresh bouquet, particularly reminiscent of wisteria, wild apple and honey. The perlage is fine and persistent with long-lasting bubbles.

The Rasteau Tradition is a blend of Grenache, Syrah, and Mourvedre. It hints of mocha and ground spices on the nose, then delivers cherry and plum fruit on the medium to full-bodied palate. The tannins are silky and elegant on... Read More

Testarossa Winery is a producer of premier California Pinot Noir and Chardonnay. Like all great start-ups, Testarossa Winery was started in 1993 in Rob and Diana Jensen’s Silicon Valley garage. Since then it has grown to... Read More