Spring Wines

"This well-spiced and fragrant red is pale ruby in hue, offering ripe cranberry, rose hip and tea leaf notes. A refreshing sipper. Corvina, Corvinone and Rondinella. Drink now." Wine Spectator 87

Chapeau Melon wines, red and white, are young wines meant for easy pleasure. This red is a blend of Pinot Noir and Gamay, supple and fresh, made in an approachable fruit-driven style. A versatile red, it works well as an aperitif... Read More

From the high hills above Madrid-Sierra de Gredos. Old vines in terrain so rugged it was all but abandoned, until Daniel Landi and his cousin Fermando Garcia started bottling low intervention Garnachas worthy of the world stage.... Read More

Domaine Fourrey et Fils is a family estate in the heart of Chablis. Jean-Luc Fourrey and his sister Marie are the fourth generation and driving force behind this exciting, emerging producer, marrying traditional and modern techniques.... Read More

Light and citrusy white finished bone-dry. Good minerality and fresh tones of crisp apples and lemon. This wine made of the indigenous white-berried grape called Verdejo, and while common and popular in Spain is still underrepresented... Read More

A lively bouquet with fresh, red-berry fruit aromas of wild strawberries and cherries. Lively initial impression on the palate and good aromatic intensity. Well-balanced on the palate, following through with a fresh, wonderfully... Read More

"Delicate herbs and grapefruit pith accent silky pear, clementine and blanched almond notes in this lithe white, framed by snappy acidity. Garganega and Trebbiano. Drink now." Wine Spectator 88

This is a vibrant Petit Chablis endowed with remarkable purity and sheer energy. Precise and complex on the palate, with lovely lift and silky flavors of citrus fruit, herbs and white pepper. Finishes tactile and bright.... Read More