• Wines
  • Wine Clubs
  • Gifts
  • Tastings & Events
  • Pairings & Recipes
  • Profile
  • Cart
  • Twitter
  • Facebook
  • Pinterest
  • Email
Subscribe to our event calendar Subscribe
  • Wines
  • Wine Clubs
  • Gifts
  • Tastings & Events
  • Pairings & Recipes
  • Profile
  • Cart
  • Menu

Simple Crepes

Wine Pairings: Sparkling

Ingredients:


  • 1 cup all-purpose flour (spooned and leveled)
  • 1 tablespoon sugar
  • 1/4 teaspoon coarse salt
  • 1 1/2 cups whole milk
  • 4 large eggs
  • 3 tablespoons unsalted butter, melted

Directions:

In a blender, combine flour, sugar, salt, milk, eggs, and butter.

Puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temperature (or refrigerate in an airtight container, up to 1 day; whisk before using).

Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3 cup batter and swirl to completely cover bottom of skillet. Cook until underside of crepe is golden brown, 2 to 3 minutes.

Loosen edge of crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide crepe out of skillet and repeat with remaining batter. (Coat pan with butter as needed.)

Makes 9 / Recipe from www.marthastewart.com

Footer

Shop Wines

  • Red Wines
  • White Wines
  • Rosé Wines
  • Sparkling Wines

Our Features

  • Wine Clubs
  • Tastings & Events
  • Taste Before You Buy
  • Monthly Features
  • Pairings & Recipes

Gift Ideas

  • Wine Gifts
  • Gift Sets
  • Gift Baskets
  • Gift Cards
  • Accessories

Store Info

  • About Us
  • Contact Us
  • Shipping & Returns
  • Privacy Policy
  • FAQs

The Wine Merchant

  • 3972 Edwards Road
  • Cincinnati, OH 45209
  • Phone: (513) 731-1515

Hours of Operation

  • Mon-Fri 10-7, Sat 10-6, Sun 1-5