Lamb
Provencal Grilled Lamb
Wine Pairings: Rhone Blend RedA quintessentially Provencal combination of rosemary, thyme and garlic flavor this lamb.
Lamb Chops with Balsamic Reduction
Wine Pairings: Syrah, Tempranillo, SangioveseThis recipe for lamb chops is a crowd pleaser! It is an easy and quick recipe for two people (two chops each). Rosemary and thyme give it great flavor. If you double the recipe, remember that the sauce will take longer to reduce.
Grilled Lamb Chops With Mustard-Rosemary Glaze
Wine Pairings: Pinot Noir, GrenacheThis recipe gives you gloriously seasoned lamb chops that are tender, meaty and luscious. The savory glazed chops are delightful when eaten with light summer vegetables. It is a definite favorite.
Lamb Chops Sizzled with Garlic
Wine Pairings: Rhone Blend Reds, Medium Racy RedsThese juicy, meaty lamb chops sizzled in extra-virgin olive oil with plenty of garlic cloves.
Lamb Cutlets with Spanish Romesco Sauce
Wine Pairings: Tempranillo, Grenache, SyrahBreaded pan-fried lamb cutlets topped with tangy romesco sauce is not only delicious but a beautiful dish when finished with a sprinkle of whipped goat cheese.
Gorgonzola Crusted Grilled Lamb Chops
Wine Pairings: Cabernet SauvignonA simple recipe packed full of flavor that will pair perfectly with a rich, full-bodied wine like Cabernet. You can also use a grill pan and cook these inside on a cold evening.
Feta Lamb Burgers
Wine Pairings: Rhone Blend RedSpice up your regular burger with a new twist: Greek-inspired burgers stuffed with feta cheese.
Leg of Lamb Shawarma
Wine Pairings: SyrahThis grilled lamb can be set out on a buffet, or sliced and served in grilled flatbread with dilled yogurt and cucumbers.
Spanish-Style Lamb Shanks
Wine Pairings: Spanish RedsSpanish style Lamb Shanks made with sherry or dry red wine, olives, herbs and spices served over mashed potatoes. This yummy dish will satisfy anyone's palet.
Greek Lamb Kabobs and Orzo Pilaf with the Works
Wine Pairings: Medium Racy RedsLamb kabobs, pepper and onions perfectly seasoned and zested with lemon juice make a great dish for entertaining with friends. Serve with orzo pilaf with fresh herbs and greens finished with feta cheese.
Middle Eastern Lamb Skewers
Wine Pairings: MalbecAdd onion juice or pureed onions to this Middle Eastern–style marinades to tenderize and caramelize the meat. The marinade is great on chicken breast as well as lamb. Serve over Greek yogurt and tomatoes on a warm pita.
Savory Vegetable and Lamb Stew
Wine Pairings: Bordeaux Red BlendThis soothing dish is made with large chunks of lamb, a variety of vegetables and lots of broth; beef stew meat can be substituted.